Description
FRONTERA CLASSIC FAJITA SKILLET SAUCE, MEDIUM COMES FROM THE KITCHEN OF AWARD-WINNING CHEF, AUTHOR AND TELEVISION COOKING SHOW HOST RICK BAYLESS. WE LOVE FAJITAS WITH THEIR PAN-SEARED MEAT AND CARAMELIZED VEGGIES, WRAPPED UP IN A WARM TORTILLA. INFUSE THAT GOODNESS WITH OUR CHIPOTLE AND LIME SAUCE AND YOU'LL BE THE BEST FAJITA COOK IN TOWN. THIS SAUCE COMES IN AN 8 OZ. POUCH.
Ingredients: FILTERED WATER;GLUTEN-FREE SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL (TO PRESERVE FRESHNESS));BALSAMIC VINEGAR (WINE VINEGAR, GRAPE MUST, CONTAINS SULFITES);APPLE JUICE CONCENTRATE;SALT;EVAPORATED CANE SUGAR;APPLE CIDER VINEGAR;CHIPOTLE CHILE;ONION;XANTHAN GUM;BLACK PEPPER;CUMIN;TOMATO PASTE;FISH SAUCE (ANCHOVIES EXTRACT [INCL. WATER], SALT, SUGAR);MOLASSES;GARLIC;TAMARIND CONCENTRATE;GINGER;LIME JUICE CONCENTRATE;THYME
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