Description
KIKKOMAN HOISIN SAUCE HAS DISTINCTIVE FLAVOR OF CHINESE FIVE-SPICE THAT IS MAGICALLY TRANSFORMED TO AN ELEGANT ASIAN BARBECUE SAUCE. THE TRADITIONAL CHINESE SPICE IS MELLOWED WITH OTHER ASIAN SEASONINGS TO MAKE AN INSTANT MARINADE. THIS GOES GREAT ON MEATS AND CHICKEN OR IN STIR-FRY AND AS A DIPPING SAUCE. NOTHING QUITE COMPARES TO THE VERSATILITY OF THIS SAUCE. FOR DINNER TONIGHT, TRY BAKING CHINESE-STYLE BARBECUE RIBS FROM THE RECIPE ON THE JAR. CONTAINS ONE 9.4 OZ. JAR OF HOISIN SAUCE. SINCE 1957, KIKKOMAN’S RETAIL, FOOD SERVICE AND FOOD MANUFACTURING INDUSTRIES PRODUCTS HAVE EXPANDED FROM ITS CORPORATE HEADQUARTERS IN SAN FRANCISCO, CALIFORNIA, TO SEVEN REGIONAL SALES OFFICES. OUR PRODUCTION FACILITIES IN WISCONSIN AND CALIFORNIA PRODUCE SOY SAUCE AND OTHER CONVENIENT ASIAN-STYLE SAUCES FOR DISTRIBUTION IN THE UNITED STATES AND CANADA. KIKKOMAN'S 10 DISTRIBUTION CENTERS AND TWO PLANTS ENSURE AVAILABILITY OF CONSISTENTLY FRESH PRODUCTS.
Ingredients: SUGAR;WATER;MISO;SOYBEANS;RICE;SALT;ALCOHOL;PLUM PUREE;SOY SAUCE;WHEAT;GARLIC;VINEGAR;CARAMEL COLOR;MODIFIED CORN STARCH;SPICES;XANTHAN GUM;CITRIC ACID
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