Description
LEE KUM KEE BLACK BEAN GARLIC SAUCE IS THE DELICIOUS TIMESAVER YOU'RE LOOKING FOR. MADE FROM FERMENTED BLACK BEANS AND GARLIC, THIS SAUCE IS THE FOUNDATION OF MANY SICHUAN DISHES. A SPOONFUL OF SAUCE WILL ADD ZEST TO SIMPLE VEGETABLES, RICE, TOFU AND GRILLED FOODS. THIS SAUCE CONTAINS SOY AND WHEAT. STIR WELL BEFORE USING AND REFRIGERATE AFTER OPENING. CONTAINS ONE 8 OZ. JAR OF BLACK BEAN GARLIC SAUCE. ARMED WITH A UNIQUE MANAGEMENT CULTURE, STRINGENT QUALITY CONTROL, SUPERB AND INNOVATIVE PRODUCTS, COUPLED WITH THE CENTURY-LONG BRAND REPUTATION, LEE KUM KEE HAS ACHIEVED UNANIMOUS RECOGNITION AND WON NUMEROUS PRESTIGIOUS AWARDS.
Ingredients: SOY SAUCE;WATER;SALT;SOYBEANS;WHEAT FLOUR;FERMENTED BLACK BEANS;BLACK BEANS;SUGAR;DEHYDRATED GARLIC;SOYBEAN OIL;RICE WINE;RICE;WHEAT;MODIFIED CORN STARCH
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