Description
Certified gluten free. GFCO.org. Vegan. Non GMO. Plant based. This vegan, gluten free sriracha is a southeast Asian hot sauce with rich, fiery and bold flavor. Turn up the heat and drizzle on your stir fry or avocado toast. Skyvalleyfoods.com Find great recipes organicville.com.
Ingredients: CAYENNE PEPPER PUREE (CAYENNE PEPPERS, SALT, DISTILLED VINEGAR);WATER;SUGAR;JALAPENO PEPPER (RED JALAPENO PEPPERS, SALT, CITRIC ACID);DRIED GARLIC;DISTILLED VINEGAR;SPICE;LESS THAN 2% OF XANTHAN GUM;CITRIC ACID
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