| Description | | | | | Mix 5 Tbsp. of Chicken Fry in ? cup cold water. Dip chicken in batter Roll chicken in remaining dry Chicken Fry Batter Mix until coated Deep Fry at 325?F. Cook chicken to an internal temperature of 165?F and until golden brown. | Our Vegetable Recipe Mix is a symphony of flavors thanks to the presence of carrots, onions, tomatoes, celery root, leeks, cabbage, cauliflower, green peas and potatoes. It?s a simple way to make a great side like our Easy Vegetable Dip. |
| Content | | SALT;SPICES;DRIED RED PEPPER;DRIED GARLIC;PAPRIKA | | | | MALTODEXTRIN;CORN;POTATO;SALT;CORN STARCH;CARROTS;ONION;TOMATOES;LEEKS;CABBAGE;HIGH OLEIC SUNFLOWER OIL;TOMATO POWDER;SOY SAUCE;FERMENTED SOYBEANS;WHEAT AND SALT;ONION POWDER;GREEN PEAS;YEAST EXTRACT;SUGAR;DISODIUM GUANYLATE;DISODIUM INOSINATE;BROCCOLI POWDER;GARLIC POWDER;POTASSIUM CHLORIDE;CARAMEL AND TURMERIC;FOR COLOR;SPICE;SULFITES;USED TO PROTECT QUALITY |
| Additional information |
| Weight |
11 kg |
| Dimensions |
10.4 × 10.2 × 5.6 cm |
|
| Weight |
7.1 kg |
| Dimensions |
11.5 × 8.6 × 4.4 cm |
|
| Weight |
11.1 kg |
| Dimensions |
17 × 9.6 × 6.3 cm |
|
| Weight |
19.45 kg |
| Dimensions |
11.8 × 6.75 × 9.15 cm |
|
| Weight |
7.78 kg |
| Dimensions |
10.1 × 9 × 8 cm |
|
| Weight |
1.32 kg |
| Dimensions |
8.6 × 5.7 × 6.2 cm |
|
